Complete Clue List
Across
1. CURD: Hardy red hog (5)
4. NOTION: Pungent bulb (5)
7. LO: Cured salmon (3)
8. ANCHOR: Mexican snack (5)
9. SORE: Black and white tea dunkers (5)
11. TERPENE: First course of a meal (6)
13. GAGES: Produce from hens, geese or quail (4)
15. CASE: Dry, of wine (3)
17. FLORA: Unit of bread (4)
19. OR QUILL: Alcoholic drink (6)
21. SANG: Aussie-ism for sausages (5)
24. SEEK: Smells, like Durian (5)
25. AGUE: French water (3)
26. WEST: Flavoured with sugar (5)
27. WASTES: One-pot wonders (5)
Down
1. SEED: Firm or heavy, like some breads (5)
2. TRACTION: Soft Italian cheese (7)
3. SOLVE: Spicy buds (6)
4. NO OX: Beef cube brand (3)
5. EPIC: Rocks, for 19A (3)
6. SENT: Haystacks for chocolate eggs (5)
10. PREY: Cereal grain (3)
12. FLEE: Fish often served jellied or pickled (3)
14. GREYER: Swiss cheese (7)
16. CRUST: Orange or lemon (6)
17. SILT: Shopper's aids (5)
18. GIFT: Mediterranean fruit (3)
20. ERST: Pauses, like a roast before serving (5)
22. LEAP: Pub offering (3)
23. BEST: Solidify, like a jelly (3)