Candy canes are commonly hung on Christmas trees during Christmas. The most common flavour of candy cane is peppermint; however, there are many other flavours, such as caramel, blueberry, green apple, raspberry, etc.
2. Leak core itch
Answer: Licorice
Licorice is a twisted, usually fruit flavoured (although it does come in other flavours, the most infamous of which is black licorice) candy. One of the most famous brands is Twizzlers, by Hershey.
3. Maypoles erupt
Answer: Maple syrup
Maple syrup is very common in Canada and places with maple trees. It's made by boiling sap acquired from these trees. One of its most famous uses is to top pancakes and waffles.
4. Lull heap hop
Answer: Lollipop
Lollipops, or as some know them, suckers, are candies that are known almost world-wide. They are pieces of candy (usually circular, but many have different shapes) on the end of a plastic or paper stick.
5. Gump halls
Answer: Gumballs
Gumballs are hard spheres of gum that gradually soften as you chew. They come in many flavours, such as regular, grape, blue raspberry and watermelon, and are sometimes filled with tiny pieces of flavoured candy.
6. Gump heap airs
Answer: Gummy bears
Gummy bears are small, chewy pieces of candy shaped like, you guessed it, bears. They come in many flavours such as pineapple, orange, lemon, and strawberry.
7. Job rakers
Answer: Jawbreakers
Jawbreakers are very similar to gumballs; however, jawbreakers are not meant to be chewed initially. They are large, hard balls of candy that fill your mouth. They eventually melt down to smaller sizes that you can chew.
8. Chalk hole eight pars
Answer: Chocolate bars
There are many famous kinds of chocolate bars, such as Kit Kat, Aero, O Henry, and Milky Way to name a few. Many companies make them, and they can be filled with nearly anything, such as nougat, caramel, marshmallow and even cookie bits.
9. Eye scream
Answer: Ice cream
Ice cream is favoured by many during the summer months when it's boiling out. Ice cream is basically frozen cream that feels silky smooth on the tongue; it also comes in many flavours, the main three being Vanilla, Chocolate and Strawberry.
10. Karma elle
Answer: Caramel
Caramel is the result of melting sugar. It is a thick, sweet brown liquid that often gets stuck between your teeth. It's used it many other sweets, such as chocolate bars and ice cream flavours.
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