Question #149715. Asked by
BigTriviaDawg.
Last updated Aug 27 2023.
Originally posted Aug 27 2023 8:10 PM.
A recent court ruling in Germany is great news if you'd prefer that your cookies weren't made with sawdust—and less great if you "only" eat cookies that have been made with sawdust.https://www.foodandwine.com/news/sawdust-cookies-germany-court-case
The Verwaltungsgericht (VG) Karlsruhe, an administrative court in the southwestern city of Karlsruhe, Germany, flat-out told the owner of a mail-order cookie business that he needs to adjust his recipe and stop selling any baked goods containing sawdust.
According to Juris.de, the unnamed plaintiff had been producing and selling the sawdust-enhanced cookies for "around 20 years." He alleges that he wrote a letter to the city of Karlsruhe about his ingredient list in 2004, but they never got back to him. He quietly continued to mix sawdust into his cookie dough until 2017, when city inspectors ran a couple of tests on his cookies, and told him that he had to stop selling them immediately.
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