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Quiz about Food And Drink 64
Quiz about Food And Drink 64

Food And Drink 64 Trivia Quiz


It's been a while. Good luck on this food and drink quiz.

A multiple-choice quiz by steiny1. Estimated time: 4 mins.
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Author
steiny1
Time
4 mins
Type
Multiple Choice
Quiz #
41,654
Updated
Dec 03 21
# Qns
10
Difficulty
Difficult
Avg Score
5 / 10
Plays
4209
Last 3 plays: DeepHistory (10/10), Guest 86 (5/10), Guest 104 (8/10).
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Question 1 of 10
1. How is steak tartare served? Hint


Question 2 of 10
2. (True or False) Buttermilk has a high fat content?

Answer: (One Word)
Question 3 of 10
3. What nut traditionally accompanies Swedish glogg? Hint


Question 4 of 10
4. What percentage of regular milk is water? Hint


Question 5 of 10
5. What calls itself the butter of margarine? Hint


Question 6 of 10
6. Which cheese is saltier, Brie or Camembert?

Answer: (One Word)
Question 7 of 10
7. Slivovitz is what flavor of brandy? Hint


Question 8 of 10
8. In the south what are butterbeans? Hint


Question 9 of 10
9. What color is the sugar beet? Hint


Question 10 of 10
10. What is the chief source of malt? Hint



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Most Recent Scores
Nov 11 2024 : DeepHistory: 10/10
Nov 10 2024 : Guest 86: 5/10
Nov 09 2024 : Guest 104: 8/10
Sep 24 2024 : Guest 175: 2/10

Score Distribution

quiz
Quiz Answer Key and Fun Facts
1. How is steak tartare served?

Answer: Raw

It is freshly ground beef,uncooked, mixed with a raw egg, chopped onions and seasoning.
2. (True or False) Buttermilk has a high fat content?

Answer: False

Almost fat free.
3. What nut traditionally accompanies Swedish glogg?

Answer: Almonds

It is a hot punch consisting of brandy, red wine, sherry, sugar, spices and fruit pieces.
4. What percentage of regular milk is water?

Answer: 87 percent

It is actually 80-90 percent.
5. What calls itself the butter of margarine?

Answer: Imperial

Originally margarine was produced as a substitute for butter but is now a food in its own right.
6. Which cheese is saltier, Brie or Camembert?

Answer: Brie

Both are surfaced ripened cheeses and are considered soft cheeses.
7. Slivovitz is what flavor of brandy?

Answer: Plum

It is a colorless plum brandy made mainly in Eastern Europe.
8. In the south what are butterbeans?

Answer: Lima Beans

They are also known as sugar beans.
9. What color is the sugar beet?

Answer: White

The sugar beet has large white conical roots.
10. What is the chief source of malt?

Answer: Barley

It is obtained by allowing grain to soften in water and germinate.It has a high protein and carbohydrate content.
Source: Author steiny1

This quiz was reviewed by FunTrivia editor Leau before going online.
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