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Quiz about Herb Gardens
Quiz about Herb Gardens

Herb Gardens Trivia Quiz


Everybody seems to be planting herb gardens lately, either outdoors or in windowboxes. See how much you know about these useful plants.

A multiple-choice quiz by jouen58. Estimated time: 5 mins.
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Author
jouen58
Time
5 mins
Type
Multiple Choice
Quiz #
121,780
Updated
Dec 03 21
# Qns
20
Difficulty
Tough
Avg Score
12 / 20
Plays
2099
Awards
Top 20% Quiz
Last 3 plays: Guest 71 (15/20), Guest 2 (9/20), Guest 73 (13/20).
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Question 1 of 20
1. To get the best flavor, you should plant the Mexican or Greek variety of which herb? Hint


Question 2 of 20
2. Which of the following cannot be propogated from seed? Hint


Question 3 of 20
3. Lemon, Cinnamon, Piccolo, and Sacred are varieties of this popular culinary herb. Hint


Question 4 of 20
4. This type of plant (which is more familiar in its larger-flowered varieties) has leaves that can smell like roses, nutmeg, coconut, lemon, lime, and lemon-rose (among others). Hint


Question 5 of 20
5. Want to add some color to your herb garden? The following have beautiful flowers which, with one exception, are also edible. Which one is not edible? Hint


Question 6 of 20
6. This herb, most often grown and used for fragrance, is an ingredient of the classic Herbs de Provence. Hint


Question 7 of 20
7. For an attractive garnish, grow the curly variety of this herb; for best flavor, grow the flat-leaf Italian variety. Hint


Question 8 of 20
8. Coriander is synonymous with which of the following? Hint


Question 9 of 20
9. This herb has both a summer and a winter variety. Hint


Question 10 of 20
10. To add a celery flavor to a dish, use this herb. Hint


Question 11 of 20
11. To add a cucumber flavor to a dish, use this herb, which also has attractive, edible flowers. Hint


Question 12 of 20
12. Grown mostly for its appearance, the beautifully divided blue-green leaves of this perennial (mentioned in both Shakespeare and the Bible)have a highly distinctive scent. Hint


Question 13 of 20
13. Which of the following is not anise-flavored? Hint


Question 14 of 20
14. The name Rosemary comes from the Latin for which of the following? Hint


Question 15 of 20
15. The slightly bitter, hollow stems of this plant are traditionally blanched and candied to use as a garnish for cakes and desserts. Hint


Question 16 of 20
16. In addition to desserts and beverages, this herb is traditionally used to season peas and/or carrots and with lamb (sometimes in jelly form). Hint


Question 17 of 20
17. The lemon variety of this herb has tiny, yellow-variegated leaves and pink flowers. Hint


Question 18 of 20
18. The Pineapple-scented variety of this herb has bright red flowers (think stuffing). Hint


Question 19 of 20
19. To add a few silvery-gray accents to your herb garden, use plants of this family, many of which have fragrant leaves. Hint


Question 20 of 20
20. Herbs of this family include chives, garlic, leeks, onions, and shallots. Hint



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Most Recent Scores
Nov 13 2024 : Guest 71: 15/20
Nov 12 2024 : Guest 2: 9/20
Nov 04 2024 : Guest 73: 13/20
Oct 29 2024 : Guest 134: 10/20
Oct 17 2024 : Guest 100: 10/20
Sep 27 2024 : Guest 108: 11/20
Sep 27 2024 : DCW2: 20/20

Score Distribution

quiz
Quiz Answer Key and Fun Facts
1. To get the best flavor, you should plant the Mexican or Greek variety of which herb?

Answer: Oregano

The large-leaved variety commonly sold in garden centers and supermarkets has little flavor.
2. Which of the following cannot be propogated from seed?

Answer: Tarragon

Although you may find seeds for something called Russian tarragon, this has little flavor and has no relation to true tarragon. True tarragon (Artemesia Dracunculus) is propagated only from cuttings or division.
3. Lemon, Cinnamon, Piccolo, and Sacred are varieties of this popular culinary herb.

Answer: Basil

The Sacred variety of basil comes from India, where it is venerated. The others are self-explanatory.
4. This type of plant (which is more familiar in its larger-flowered varieties) has leaves that can smell like roses, nutmeg, coconut, lemon, lime, and lemon-rose (among others).

Answer: Geraniums

Scented-leaf geraniums have smaller, less conspicuous flowers than the type most of us are familiar with. The leaves may also be smaller, curlier, or more deeply divided.
5. Want to add some color to your herb garden? The following have beautiful flowers which, with one exception, are also edible. Which one is not edible?

Answer: Larkspurs

Larkspurs are toxic.
6. This herb, most often grown and used for fragrance, is an ingredient of the classic Herbs de Provence.

Answer: Lavender

Lavender adds a touch of sweetness to this traditional herb mixture.
7. For an attractive garnish, grow the curly variety of this herb; for best flavor, grow the flat-leaf Italian variety.

Answer: Parsley

The curly variety has notably less flavor.
8. Coriander is synonymous with which of the following?

Answer: Cilantro

The seeds are known as coriander, the leaves are known as cilantro. This herb is used in both Asian and South American cuisine.
9. This herb has both a summer and a winter variety.

Answer: Savory

The summer variety is an annual; the winter variety is a perennial.
10. To add a celery flavor to a dish, use this herb.

Answer: Lovage

Lovage has an intense celery flavor- go easy.
11. To add a cucumber flavor to a dish, use this herb, which also has attractive, edible flowers.

Answer: Borage

You could also use Salad Burnet, a perennial.
12. Grown mostly for its appearance, the beautifully divided blue-green leaves of this perennial (mentioned in both Shakespeare and the Bible)have a highly distinctive scent.

Answer: Rue

This "Herb o' grace" also has medicinal qualities.
13. Which of the following is not anise-flavored?

Answer: Cumin

Cumin is an essential ingredient in South-American and Middle-Eastern cuisine, among others.
14. The name Rosemary comes from the Latin for which of the following?

Answer: Dew of the Sea

"Ros" is dew and "Marinus" is sea in Latin. The name arose from the fact that the fragrance of Rosemary, growing on the rocky coast, could be smelled by mariners at sea.
15. The slightly bitter, hollow stems of this plant are traditionally blanched and candied to use as a garnish for cakes and desserts.

Answer: Angelica

Angelica is also used to make cordials and liqueurs.
16. In addition to desserts and beverages, this herb is traditionally used to season peas and/or carrots and with lamb (sometimes in jelly form).

Answer: Mint

Mint adds a touch of freshness to any dish.
17. The lemon variety of this herb has tiny, yellow-variegated leaves and pink flowers.

Answer: Thyme

It makes an attractive garden subject and is great with fish.
18. The Pineapple-scented variety of this herb has bright red flowers (think stuffing).

Answer: Sage

FYI- There is also a pineapple-mint, which has white-variegated leaves and small white flowers.
19. To add a few silvery-gray accents to your herb garden, use plants of this family, many of which have fragrant leaves.

Answer: Artemesia

Because of their silvery color, Artemisias are named after the Moon Goddess- Artemis.
20. Herbs of this family include chives, garlic, leeks, onions, and shallots.

Answer: Liliaceae

Where would cooks be without this family of plants?
Source: Author jouen58

This quiz was reviewed by FunTrivia editor Bruyere before going online.
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