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Quiz about Ratatouille
Quiz about Ratatouille

10 Question Movie Quiz: Ratatouille | Movies


A 2007 Disney Pixar movie about a man, a rodent, and the love for food.

A multiple-choice quiz by pennie1478. Estimated time: 2 mins.
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Author
pennie1478
Time
2 mins
Type
Multiple Choice
Quiz #
402,193
Updated
Dec 03 21
# Qns
10
Difficulty
Easy
Avg Score
8 / 10
Plays
310
Last 3 plays: Guest 125 (8/10), Guest 209 (10/10), Guest 8 (10/10).
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Question 1 of 10
1. What kind of rodent was Remy in "Ratatouille"? Hint


Question 2 of 10
2. Chef Auguste Gusteau wrote Remy's favorite cookbook which went by what title? Hint


Question 3 of 10
3. Where did "Ratatouille" take place? Hint


Question 4 of 10
4. At Gusteau's restaurant, what job was Alfredo Linguine given in the kitchen when he first arrived? Hint


Question 5 of 10
5. How did Alfredo Linguine refer to Remy in "Ratatouille"? Hint


Question 6 of 10
6. Where did Linguine hide Remy so that Remy could be the cook and not be noticed? Hint


Question 7 of 10
7. Did Alfredo Linguine know that he was Auguste Gusteau's son?


Question 8 of 10
8. When Remy told his dad that he was leaving the nest, Django said, "We're not _____." What is the missing word? Hint


Question 9 of 10
9. After they had an argument, how did Remy betray Alfredo Linguine? Hint


Question 10 of 10
10. What dish did Remy help Colette make that they served to the restaurant critic, Anton Ego? Hint



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Most Recent Scores
Nov 13 2024 : Guest 125: 8/10
Nov 06 2024 : Guest 209: 10/10
Oct 27 2024 : Guest 8: 10/10
Oct 24 2024 : Guest 189: 7/10
Oct 24 2024 : Guest 189: 9/10
Oct 24 2024 : Guest 200: 7/10
Oct 23 2024 : Guest 189: 10/10
Oct 23 2024 : Guest 177: 8/10
Oct 22 2024 : Guest 177: 9/10

Quiz Answer Key and Fun Facts
1. What kind of rodent was Remy in "Ratatouille"?

Answer: Rat

Remy was a rat that realized he had a highly developed sense of smell and taste. When Remy kept Django (his father) from eating rat poison, Django used Remy as a poison checker for all the colony's food. Remy was voiced by Patton Oswalt.
2. Chef Auguste Gusteau wrote Remy's favorite cookbook which went by what title?

Answer: Anyone Can Cook

Remy's favorite chef was Auguste Gusteau. The chef wrote a cookbook titled "Anyone Can Cook". Remy took the book with him when they had to escape the house they were living in. As a figment of Remy's imagination, Auguste would come to Remy whenever Remy needed advice. Auguste was voiced by Brad Garrett.
3. Where did "Ratatouille" take place?

Answer: Paris

Remy doesn't realize he's living in Paris until Gusteau's image tells him to leave the sewer and discover the world above. After seeing the Eiffel Tower and realizing he was in Paris, Remy saw that he came above ground close to Gusteau's restaurant.
4. At Gusteau's restaurant, what job was Alfredo Linguine given in the kitchen when he first arrived?

Answer: Garbage boy

Chef Skinner, Gustea's sous chef, took over at the restaurant after Gusteau died. Gusteau had already offered Linguine a job in his kitchen before he died. Linguine became the garbage boy for the kitchen. Alfredo Linguine was voiced by Lou Romano.
5. How did Alfredo Linguine refer to Remy in "Ratatouille"?

Answer: Little chef

When Linguine learned that Remy could cook, he referred to Remy as "Little chef". The cooks in Gusteau's kitchen heard Linguine refer to "Little chef", but didn't know he was speaking about Remy. Chef Skinner was the only one that saw Linguine with Remy in the beginning, but he could never prove it.
6. Where did Linguine hide Remy so that Remy could be the cook and not be noticed?

Answer: Under Linguine's chef's hat

Linguine tried several different places to hide Remy, including inside his pants. Finally, Linguine put Remy under the chef's hat. Remy would pull Linguine's hair to manipulate Linguine's arms to choose the right ingredients for the food Linguine was making.
7. Did Alfredo Linguine know that he was Auguste Gusteau's son?

Answer: No

Alfredo Linguine was the son of Renata Linguine and Auguste Gusteau. Renata never told Gusteau about his son. A letter Renata wrote to Chef Skinner and a DNA test proved what the letter said was true. In Gusteau's will it was stated that an heir would have to be found in two years after Gusteau's death or the restaurant would go to Chef Skinner.

The letter was hidden by Chef Skinner until Remy found it.
8. When Remy told his dad that he was leaving the nest, Django said, "We're not _____." What is the missing word?

Answer: Birds

When Remy found a place with Linguine at Gusteau's restaurant, he told Django he was leaving the nest. Django told him they weren't birds, they were rats. Remy explained to his dad that he wanted to make things that people loved. When Django mentioned to his Remy that sounded human, Remy told him humans weren't as bad as they thought.
9. After they had an argument, how did Remy betray Alfredo Linguine?

Answer: Remy brought his family in to eat out of the pantry.

After Linguine took all the credit for making the food that Remy actually made. Remy and Linguine had an argument and Linguine threw Remy out of the restaurant. As payback, Remy invited his family into the restaurant after hours to eat out of the pantry. When Linguine returned to the restaurant to apologize to Remy, he found Remy's family eating all the food in the pantry.
10. What dish did Remy help Colette make that they served to the restaurant critic, Anton Ego?

Answer: Ratatouille

While Linguine waited on tables, Remy and Colette made ratatouille for Anton Ego, the restaurant critic who ruined Gusteau. When Anton ate the ratatouille, he was taken back to a time in his childhood when his mother made ratatouille the same way. Linguine made Anton wait until after closing to meet Remy. Anton gave Gusteau's a raving review, but it wasn't enough to save the restaurant. Due to the rats in the kitchen, Gusteau's restaurant was shut down. Anton, however, helped Linguine, Colette, and Remy start their own restaurant.

It was called La Ratatouille.
Source: Author pennie1478

This quiz was reviewed by FunTrivia editor skunkee before going online.
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