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More Jamaican Treats Trivia Quiz

This can be viewed as part 2 to my first quiz Jamaican Cuisine. It contains more tidbits on culinary treats enjoyed in Jamaica. Enjoy!

A multiple-choice quiz by dreamryder. Estimated time: 6 mins.

Author
dreamryder

Time
6 mins

Type
Multiple Choice

Quiz #
299,148

Updated
Dec 03 21

# Qns
10

Difficulty
Difficult

Avg Score
5 / 10

Plays
398

One at a Time - Single Page - Timed Game

Question 1 of 10

1. Often called Polenta in other regions, this dish is known by a different name in Jamaica. Hint

Porridge

Couscous

Tu'n Cornmeal

Steamed Cereal

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Question 2 of 10

2. A local pastry consisting of a sticky coconut filling in a tart shell and sometimes called "pinch-mi-round", this local item is known by this more popular name. Hint

Patties

Tarts

Turnovers

Gizzarda

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Question 3 of 10

3. Traditional Jamaican Christmas Cakes should be light and fluffy in texture with a pale golden coloured crust and have bits of candid fruit inside.

True

False

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Question 4 of 10

4. This is a common name given to the traditional Jamaican Fried Dumpling. Hint

Bammy

Fritter

Festival

Johnny Cake

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Question 5 of 10

5. Sometimes called "Ackee" in other Caribbean countries, this fruit that resembles a bunch of green grapes with a leathery outer skin is known by this name in Jamaica. Hint

Carambola

Guinep

Jimbilin

Naseberry

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Question 6 of 10

6. Though technically considered to be a fruit, this item is traditionally served as an accompaniment to savory dishes in Jamaica Hint

Avocado Pear

Custard Apple

Cucumber

Mango

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Question 7 of 10

7. Known as "Coco Bread" amongst most Jamaicans, what is the other less common name that this treat is sometimes called by? Hint

Shortbread

Mongoose Bread

Crescent Roll

Janga Bread

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Question 8 of 10

8. What is the name of the town that hosts the island's largest annual "jerk" festival? Hint

Montego Bay

Negril

Boston

Ocho Rios

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Question 9 of 10

9. Traditional Jamaican Peppered Steak uses large amounts of cracked pepper corns as one of its main ingredients and is the source of the name of this particular entree.

True

False

10. The name of a brand of ice cream as well as a great house this name is synonymous with relaxed Sunday evenings, leisurely strolls across the great house lawns and hedonistic indulgence in creamy scoops of heaven. Hint

Rose Hall

Beddingfield

Palmyra

Devon House

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Quiz Answer Key and Fun Facts

1. Often called Polenta in other regions, this dish is known by a different name in Jamaica.

Answer: Tu'n Cornmeal

Usually the soft seasoned variety is served. Ingredients like saltfish, salted beef, onions, peppers and coconut milk may be added for flavoring.

2. A local pastry consisting of a sticky coconut filling in a tart shell and sometimes called "pinch-mi-round", this local item is known by this more popular name.

Answer: Gizzarda

The name pinch-mi-round comes from the decoration that is traditionally formed in the individual tart shells by pinching sections of the outer shell to create pointed segments.

3. Traditional Jamaican Christmas Cakes should be light and fluffy in texture with a pale golden coloured crust and have bits of candid fruit inside.

Answer: False

In Jamaica the quality of a good Christmas cake is judged by how heavy and dark it is. The texture should be almost pudding-y like a heavy moist brownie and the colour should be dark brown or black. This coulour and texture are achieved by using copious amounts of currants, prunes, raisins, cherries, candid fruit and a touch of browning to the cake recipe.

It is not unusual to have ten times as much fruits than flour in the mixture. Large amount of eggs are also used and to make it an authentic Jamaican Christmas cake, the liquid used in this mixture consists of a blend of rum, red wine, brandy, port and/or sherry.

After baking more of this alcohol blend is poured over to "Wet" the cake to ensure adequate moisture. Christmas is not considered to be complete without a taste of this yummy dessert.

4. This is a common name given to the traditional Jamaican Fried Dumpling.

Answer: Johnny Cake

Often prepared with a touch of butter and sometimes milk, this breakfast staple is a favourite amongst Jamaicans.

5. Sometimes called "Ackee" in other Caribbean countries, this fruit that resembles a bunch of green grapes with a leathery outer skin is known by this name in Jamaica.

Answer: Guinep

A tart/sweet amber stain or flesh surrounds a large round centre seed. This juicy portion is sucked off after the brittle outer skin is cracked open using the teeth and then the seed is discarded.

6. Though technically considered to be a fruit, this item is traditionally served as an accompaniment to savory dishes in Jamaica

Answer: Avocado Pear

In Jamaica when you talk about Pears you can only be referring to one thing; the Avocado pear. This is traditionally served as an accompanying vegetable during cooked breakfast and dinner courses. It is also sometimes enjoyed with a flat, dense cake known as a "Bulla".

7. Known as "Coco Bread" amongst most Jamaicans, what is the other less common name that this treat is sometimes called by?

Answer: Mongoose Bread

A golden crescent shaped loaf with a buttery inside that is usually eaten with beef patties.

8. What is the name of the town that hosts the island's largest annual "jerk" festival?

Answer: Boston

Located in Portland on the island's eastern tip, Boston is often called the home of "Jerk".

9. Traditional Jamaican Peppered Steak uses large amounts of cracked pepper corns as one of its main ingredients and is the source of the name of this particular entree.

Answer: False

Jamaican Peppered Steak uses julienned bell peppers in place of pepper corns and is a favorite amongst Jamaicans.

Answer: Devon House

On the grounds of the Devon House Plantation House you will find kiosks and shops dedicated to serving up scoops of ice cream in traditional and local flavours some of which include guava, mango, Devon stout and many more.

Source: Author dreamryder

This quiz was reviewed by FunTrivia editor Bruyere before going online.
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