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All About Beer Trivia Quiz

Beer is my favorite drink, especially Bohemian beer. I hope you find this quiz to your taste.

A multiple-choice quiz by thejazzkickazz. Estimated time: 4 mins.

Author
thejazzkickazz

Time
4 mins

Type
Multiple Choice

Quiz #
15,971

Updated
Dec 03 21

# Qns
10

Difficulty
Tough

Avg Score
5 / 10

Plays
4009

Awards
Top 10% Quiz

Last 3 plays: Guest 24 (7/10), Coachpete1 (10/10), Guest 91 (5/10).

One at a Time - Single Page - Timed Game

Question 1 of 10

1. What is the science of fermenting beer called? Hint

Zygotica

Sacromyetica

Saccormycecea

Zymurgy

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Question 2 of 10

2. What process determines the composition of Wort? Hint

Germinating

Brocking

Mashing

Heating

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Question 3 of 10

3. What is the oldest active brewery in the world? Hint

Weihenstephan

Amstel

Heineken

Hefeweizen

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Question 4 of 10

4. What is the sweet, amber extract that is filtered from malt called? Hint

Germ

Wort

Drought

Hops

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Question 5 of 10

5. What is the unfermentable sugars left that act as the body of the beer called? Hint

Hops

Pilsner

Dextrin

Bock

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Question 6 of 10

6. What is the strongest bock beer called? Hint

Liftbock

Sitbock

Heftbock

Eisbock

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Question 7 of 10

7. Which of these is a place where beer is traditionally served? Hint

Rathskeller

Tankard

Schooner

Hogshead

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Question 8 of 10

8. What is secondary fermentation called? Hint

Baking

Methylation

Acetylization

Krausening

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Question 9 of 10

9. In which modern country did the first brewing of Pilsner beer take place in 1842? Hint

Czech Republic

Germany

Russia

Austria

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Question 10 of 10

10. During the Middle Ages, which country did most of the Trappist beer come from? Hint

England

Belgium

Spain

Portugal

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Most Recent Scores

Dec 15 2024 : Guest 24: 7/10
Dec 05 2024 : Coachpete1: 10/10
Nov 21 2024 : Guest 91: 5/10
Nov 14 2024 : Guest 68: 6/10

Score Distribution

Quiz Answer Key and Fun Facts

1. What is the science of fermenting beer called?

Answer: Zymurgy

This is from the Greek term 'Zumu', meaning 'to leaven'.

2. What process determines the composition of Wort?

Answer: Mashing

Wort is a 'sweet infusion of ground malt or other grain before fermentation, used to produce beer and distilled malt liquors', according to the OED.

3. What is the oldest active brewery in the world?

Answer: Weihenstephan

Weihenstephan was opened in the Bavarian region of Germany in 1040 by the Benedictine Brothers. The best brewers in the world go to Weihenstephan to study the art.

4. What is the sweet, amber extract that is filtered from malt called?

Answer: Wort

The term 'wort' comes from the Old English 'wyrt', and is used as a suffix to describe plants/herbs that are used for medicinal purposes.

5. What is the unfermentable sugars left that act as the body of the beer called?

Answer: Dextrin

Dextrin is the gluey stuff that is derived from starch hydrolysis. It works as a thickener in beer and other liquids.

6. What is the strongest bock beer called?

Answer: Eisbock

A 'bock' is a strong, dark lager from Germany. Eisbock is the strongest of the bocks, usually with an 8% alcohol content.

7. Which of these is a place where beer is traditionally served?

Answer: Rathskeller

The name 'rathskeller' is derived from the German 'rathaus', meaning a town hall, and 'keller', meaning a cellar. It's usually spelled Ratskeller in the United States.

8. What is secondary fermentation called?

Answer: Krausening

Krausening causes beer to become more carbonated. Home brewers krausen their beer in Mason jars!

9. In which modern country did the first brewing of Pilsner beer take place in 1842?

Answer: Czech Republic

Pilsner is a lager that has a strong hop flavor. It was first brewed in Pilzen, a Czech city.

10. During the Middle Ages, which country did most of the Trappist beer come from?

Answer: Belgium

The Trappists are Cistercian monks that vow extreme silence, perhaps so they can keep busy brewing their beer! Thank you for trying this quiz, I hope you enjoyed it and learned a thing or two.

Source: Author thejazzkickazz

This quiz was reviewed by FunTrivia editor Bruyere before going online.
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