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Quiz about You want Fries with That
Quiz about You want Fries with That

You want Fries with "That"? Trivia Quiz


My twelfth quiz! You want fries with that? Or more appropriately, you want THAT with your fries?! Take a world tour and find out what other countries associate with their fries. 'Yummy!'

A multiple-choice quiz by benniebenbenny. Estimated time: 10 mins.
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Time
10 mins
Type
Multiple Choice
Quiz #
254,884
Updated
Aug 13 24
# Qns
15
Difficulty
Difficult
Avg Score
7 / 15
Plays
10168
Last 3 plays: Guest 104 (5/15), Guest 67 (6/15), Guest 67 (8/15).
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Question 1 of 15
1. Your first stop on the "World French Fry Tour" (W.F.F.T. in renowned gastronomical circles) is Montreal, Quebec in the Great White North (Canada). You take along snowshoes but are told you don't need them in the city. You have time to order fries. The friendly counter staff wants you to try the popular (French) Canadian dish of 'poutine' by asking:
"You want 'that' with fries, eh?"

What is 'that'?
Hint


Question 2 of 15
2. Your plane lands in Brisbane, on the east coast of Australia. Your whirlwind transcontinental tour has begun! You take along crocodile repellant but is told you don't need it in the city. You head for the nearest 'Fries vendor' and exclaim: "I'll have a fries on the 'barbie', please!" Seeing that you're a newcomer with a sense (?) of humour, the amiable vendor points to a popular ANZ. condiment and says:
"Hey mate, you want 'that' on your fries?"

What is 'that'?
Hint


Question 3 of 15
3. The plane touches down in Manila, Philippines. You expect to see shoe stores on every street corner but such is not so. Your 'ANZ' fries have been digested and now it's time to sample the Filipino fare. You say: "Supersize me!". Handing you a big basket of fries, the smiling vendor points to a popular meat topping and inquires of you:
"You want 'that' on your fries?"

What is 'that'?
Hint


Question 4 of 15
4. You next find yourself in Ho Chi Minh City, Vietnam. You bring along chopsticks but are told you don't need them. You think to yourself..."Fries. I need fries." With the help of bemused bystanders, you find a popular eating house and requests the 'house fries'. The gracious hostess points to a couple of containers and says:
"You want 'that' on your fries?"

What is 'that'?
Hint


Question 5 of 15
5. Your plane stops over in Islamabad, Pakistan. You're hungry again because in-flight peanuts don't quell hunger, so you search out a street 'French fry' vendor. After placing your order with the affable man, you point to a popular sauce, saying:
"I want 'that' on my fries, please."

What is 'that'?
Hint


Question 6 of 15
6. Your next stop is Spain. You go to see 'bull-fighting', expecting to see two bulls...well, fighting. Not finding that, you decide to order lunch anyway. You decide on French fries (What else? It's a 'French fry' quiz after all:-). The stall is serving French fries along with a popular main course. You stride up to the busy but helpful vendor and (imitating actor Kevin Whately's character 'Sgt. Lewis') say with confidence:
"I want fries with 'that', please."

What is 'that'?
Hint


Question 7 of 15
7. After buzzing the Eiffel Tower, the pilot brings the plane to taxi along the runway at Charles De Gaulle airport. Your fries are threatening to "taxi" their way out of your gut. No matter. You take time out to check out the provenance of the humble yet popular potato snack. Justifiably, many visitors assume France to be the birthplace of the French fry. The residents of France, however, point to another country as the true originator. Or, as an informative Frenchman would say:
"Vos pommes frites sont d'un autre pays!" (I.e. Your French fries are from another country.)

Where is 'there'?
Hint


Question 8 of 15
8. Your plane cruises into Stockholm, Sweden. You are tempted to order a 'Big Mac' but resist. You are on a 'French fry' mission! You ask the cute Swedish stewardess where you could find some tasty fries in Stockholm. She suggests a popular Swedish alternative instead of hot dogs or hamburgers to go with the fries. She tells you in her sweet voice:
"You definitely want 'that' with fries."

What is 'that'?
Hint


Question 9 of 15
9. Your plane, with an overweight group of passengers, burns extra fuel to reach Copenhagen, Denmark. Once there, you check the airport food court to find more fries. Great luck! After ordering your fries, you ask the kindly server for the popular sauce. He replies handing you a bottle:
"Oh, you definitely want 'that' with your fries."

What is 'that'?
Hint


Question 10 of 15
10. Your tenth stop is Germany. The pilot asks: "East or West?" You all reply in unison: "Both!" You finally choose one and once there, you place an order for fries. The efficient German counter staff wants you to try their popular pork dish by asking you:
"You want 'that' with fries?".

What is 'that'?
Hint


Question 11 of 15
11. Amsterdam, Holland, here you come! You finally yearn to eat a good old-fashioned hot dog sporting wooden clogs (You, not the hot dog). The accommodating Dutch vendor says to you: "No problem. We in Holland have something similar to your hot dog." Pointing to a Dutch hot dog lookalike, he says:
"You definitely want 'that' with your fries."

What is 'that'?
Hint


Question 12 of 15
12. The plane touches down in Brussels, Belgium. Belgium is the birthplace of the French fry, according to most accounts. Stepping down onto the tarmac, you kneel down closely to the ground, partly in deference to the land and partly because your bloated tummy feels like "deferring" something too. Luckily, you overcome the feeling. Anyway, you find out that you've arrived in Belgium in time for the very popular French fries (or is that Belgian fries?) and 'shellfish'. The jovial restaurant manager, a retired private detective, says to you:
"The little grey cells say you must have 'that' with your fries, mon ami!"

What is 'that'?
Hint


Question 13 of 15
13. You arrive in England, home of the very popular 'fish and chips'. Home also of Charles Dickens, your favourite author. You settle down to savour and enjoy your meal, lathering it with lots of ketchup and tartar sauce. The endearing shop owner, shuddering at the sight, tells you a bit of trivia that Dickens mentioned a 'fried fish warehouse' in one of his novels. He takes a copy, hands it to you and says:
"You'd want (to read) 'that' with your fries, Guv."

What is 'that'?
Hint


Question 14 of 15
14. Your last, but not least, stop before returning home is Ireland, home of the infamous (and tragic) 'Irish potato famine'. Respectfully, you inquire about having an order of fries with the popular local condiment. The genial proprietress of the local chip shop says to you:
"Not a problem, luv, you'd want fries with 'that' then".

What is 'that'?
Hint


Question 15 of 15
15. You are finally heading back home to North America, content but five kilograms heavier! The other passengers are experiencing the same weight gain and the pilot, to compensate for the increased load, has no choice but to discard all non-essential luggage over the North Atlantic. No matter. The trip was worth its weight in...potatoes! Anyway, once back home you head for the nearest fast food joint, dying to sink your teeth into a good old-fashioned homemade sandwich MINUS the fries. Not having time to change and with a camera around your neck, you resemble a tourist. The friendly cook, sporting a week-old greasy beard and dangling cigarette butt, wants tourists to try the 'complete' popular fare. He looks you straight in the eye and, without missing a beat, UTTERS THE IMMORTAL LINE:
"You want fries with that?"

What is 'that'?
Hint



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Most Recent Scores
Dec 20 2024 : Guest 104: 5/15
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quiz
Quiz Answer Key and Fun Facts
1. Your first stop on the "World French Fry Tour" (W.F.F.T. in renowned gastronomical circles) is Montreal, Quebec in the Great White North (Canada). You take along snowshoes but are told you don't need them in the city. You have time to order fries. The friendly counter staff wants you to try the popular (French) Canadian dish of 'poutine' by asking: "You want 'that' with fries, eh?" What is 'that'?

Answer: Gravy and cheese

The popular dish of 'poutine' commonly consists of french fries topped with (sometimes melted) cheese and brown gravy.

After that wonderful meal, you feel like jogging with moose but can't find any.

Next stop: Australia.
2. Your plane lands in Brisbane, on the east coast of Australia. Your whirlwind transcontinental tour has begun! You take along crocodile repellant but is told you don't need it in the city. You head for the nearest 'Fries vendor' and exclaim: "I'll have a fries on the 'barbie', please!" Seeing that you're a newcomer with a sense (?) of humour, the amiable vendor points to a popular ANZ. condiment and says: "Hey mate, you want 'that' on your fries?" What is 'that'?

Answer: Chicken salt

Seasoning salt, known as chicken salt in ANZ, is often composed of salt, msg, garlic powder, onion powder, chicken extract, dextrose, soy sauce powder, vegetable oil, and citric acid.

After enjoying the delicious fries, you feel like wrestling crocodiles but can't find any.

Next stop: The Phillipines.
3. The plane touches down in Manila, Philippines. You expect to see shoe stores on every street corner but such is not so. Your 'ANZ' fries have been digested and now it's time to sample the Filipino fare. You say: "Supersize me!". Handing you a big basket of fries, the smiling vendor points to a popular meat topping and inquires of you: "You want 'that' on your fries?" What is 'that'?

Answer: Minced bacon

In addition to bacon, cheese and sour cream are popular toppings.

Afterwards, you finally find a shoe store and buy 20 pairs of shoes to start your collection.

Next stop: Vietnam.
4. You next find yourself in Ho Chi Minh City, Vietnam. You bring along chopsticks but are told you don't need them. You think to yourself..."Fries. I need fries." With the help of bemused bystanders, you find a popular eating house and requests the 'house fries'. The gracious hostess points to a couple of containers and says: "You want 'that' on your fries?" What is 'that'?

Answer: Sugar and butter

Apparently, in Vietnam the fries are commonly served with a hunk of butter and some sugar.

After that great meal, you feel like running the entire length of the Ho Chi Minh Trail, but trip and fall at the start. End of marathon.

Next stop: Pakistan.
5. Your plane stops over in Islamabad, Pakistan. You're hungry again because in-flight peanuts don't quell hunger, so you search out a street 'French fry' vendor. After placing your order with the affable man, you point to a popular sauce, saying: "I want 'that' on my fries, please." What is 'that'?

Answer: Mint-coriander sauce

Actually called 'pudina ki chutney', it is a popular addition to french fries in Pakistan.

Next stop: Spain.
6. Your next stop is Spain. You go to see 'bull-fighting', expecting to see two bulls...well, fighting. Not finding that, you decide to order lunch anyway. You decide on French fries (What else? It's a 'French fry' quiz after all:-). The stall is serving French fries along with a popular main course. You stride up to the busy but helpful vendor and (imitating actor Kevin Whately's character 'Sgt. Lewis') say with confidence: "I want fries with 'that', please." What is 'that'?

Answer: Fried eggs

In Spain, 'huevos con patatas' is a very popular dish. Spain is one of a handful of countries laying claim to 'the birthplace of French fries'. It is said that the potato was introduced to Europe from the colonies via Spain, the powerhouse nation during the times of discovery and expansion around the 1300-1600's.

"Eggs and chips" was a favourite of Sgt. Lewis, the sidekick of Inspector Endeavour Morse in the mysteries by Colin Dexter. On television, Sgt. Lewis was played by Kevin Whately and Inspector Morse by John Thaw.

After partaking of that tasty treat, you feel like fighting a bull but his mean glare changes your mind.

Next stop: France.
7. After buzzing the Eiffel Tower, the pilot brings the plane to taxi along the runway at Charles De Gaulle airport. Your fries are threatening to "taxi" their way out of your gut. No matter. You take time out to check out the provenance of the humble yet popular potato snack. Justifiably, many visitors assume France to be the birthplace of the French fry. The residents of France, however, point to another country as the true originator. Or, as an informative Frenchman would say: "Vos pommes frites sont d'un autre pays!" (I.e. Your French fries are from another country.) Where is 'there'?

Answer: Belgium

North America assumed the origin of the fry to be French in part because President Thomas Jefferson had inscribed (1801) in a manuscript "Potatoes deep-fried while raw, in small slices". At the time, Jefferson had a French chef, Honore Julien, in his employ.

The potato's eventual popularity in France was mainly due to the efforts of one man, Antoine-Augustin Parmentier (1737-1813). Although the potato had been introduced to Europe at around 1640, it was used mainly to feed animals. In 1748, France actually enacted a law forbidding potato cultivation. Although the ban was lifted in 1772, it was not until 1785, when a severe food famine hit Northern France, that the potato gained countrywide acceptance.

After consuming genuine "French fries", you decide to sprint up to the top of the Eiffel Tower but get only as far as the second storey before running out of steam.

Next stop: Sweden.
8. Your plane cruises into Stockholm, Sweden. You are tempted to order a 'Big Mac' but resist. You are on a 'French fry' mission! You ask the cute Swedish stewardess where you could find some tasty fries in Stockholm. She suggests a popular Swedish alternative instead of hot dogs or hamburgers to go with the fries. She tells you in her sweet voice: "You definitely want 'that' with fries." What is 'that'?

Answer: Shish kebab

The term 'kebab' originated in Persia (Iran) by way of Turkey (insert food joke here). Shish kebab consists of grilled meat (beef, chicken, pork, lamb, fish, and who knows, maybe even turkey:-).

After that excellent meal you play one-on-one ice hockey with (Hall of Fame Leaf defenceman) Borje Salming, and is taught a lesson.

Next stop: Denmark.
9. Your plane, with an overweight group of passengers, burns extra fuel to reach Copenhagen, Denmark. Once there, you check the airport food court to find more fries. Great luck! After ordering your fries, you ask the kindly server for the popular sauce. He replies handing you a bottle: "Oh, you definitely want 'that' with your fries." What is 'that'?

Answer: Remoulade sauce

Very popular on fries in Denmark, remoulade sauce was invented in France. Although similar to tartar sauce, it is often mayonnaise-based or curry flavoured and containing pickles, horseradish, or anchovies among others.

Next stop: Germany.
10. Your tenth stop is Germany. The pilot asks: "East or West?" You all reply in unison: "Both!" You finally choose one and once there, you place an order for fries. The efficient German counter staff wants you to try their popular pork dish by asking you: "You want 'that' with fries?". What is 'that'?

Answer: Curried pork sausage

'Currywurst' is a very popular German dish consisting of sliced pork sausages seasoned with ketchup and curry powder. It is often served with french fries and a roll.

After that grand meal, you feel like sprinting on the Autobahn but the plane is about to leave.

Next stop: Holland.
11. Amsterdam, Holland, here you come! You finally yearn to eat a good old-fashioned hot dog sporting wooden clogs (You, not the hot dog). The accommodating Dutch vendor says to you: "No problem. We in Holland have something similar to your hot dog." Pointing to a Dutch hot dog lookalike, he says: "You definitely want 'that' with your fries." What is 'that'?

Answer: Frikandel

A frikandel is a dark, deep-fried Dutch sausage.
A pannenkoeken is a Dutch pancake that sometimes include pieces of bacon.
A poffertje is a small, sweet pancake.
A bitterballen is a Dutch snack containing ground beef, flour, butter, parsley, salt, and pepper. The mixture is cooked then refrigerated. Once firm, it is then rolled into balls, covered in a breadcrumb-egg-milk mixture, then fried.

You prance around in your clogs while savouring the frikandel and fries.

Next stop: Belgium.
12. The plane touches down in Brussels, Belgium. Belgium is the birthplace of the French fry, according to most accounts. Stepping down onto the tarmac, you kneel down closely to the ground, partly in deference to the land and partly because your bloated tummy feels like "deferring" something too. Luckily, you overcome the feeling. Anyway, you find out that you've arrived in Belgium in time for the very popular French fries (or is that Belgian fries?) and 'shellfish'. The jovial restaurant manager, a retired private detective, says to you: "The little grey cells say you must have 'that' with your fries, mon ami!" What is 'that'?

Answer: Mussels

In summer, the Belgians always look forward to steamed mussels and fries. It has been surmised that at the time frying potatoes were becoming popular in parts of Belgium during the 1700's, French influence in that country was very prevalent. That led to the term 'French fries'.

Note to self: "Ate Mussels from Brussels with Hercule."

Note of interest: "Clams and chips" is a very popular dish in Halifax, Nova Scotia, Canada. My thanks to (FT. member, Quiz Makers Guild) Cymruambyth for the information.

Next stop: England.
13. You arrive in England, home of the very popular 'fish and chips'. Home also of Charles Dickens, your favourite author. You settle down to savour and enjoy your meal, lathering it with lots of ketchup and tartar sauce. The endearing shop owner, shuddering at the sight, tells you a bit of trivia that Dickens mentioned a 'fried fish warehouse' in one of his novels. He takes a copy, hands it to you and says: "You'd want (to read) 'that' with your fries, Guv." What is 'that'?

Answer: Oliver Twist

Oliver Twist was published in 1837. You were able to finish (!) the classic novel by the time your meal was complete.

'The Old Curiosity Shop' is the author's (me) favourite Dickens novel.

Next stop: Ireland.
14. Your last, but not least, stop before returning home is Ireland, home of the infamous (and tragic) 'Irish potato famine'. Respectfully, you inquire about having an order of fries with the popular local condiment. The genial proprietress of the local chip shop says to you: "Not a problem, luv, you'd want fries with 'that' then". What is 'that'?

Answer: Hot mustard

French fries served with hot mustard is very popular in Ireland although it seems South-East Asian sauces are gaining in popularity. Invited to have a few drinks and some song with the local lads and lassies, you oblige your hostess.

In the wee hours of the following morning, you finally say goodbye to your hostess and head for the airport.

Next stop: North America.
15. You are finally heading back home to North America, content but five kilograms heavier! The other passengers are experiencing the same weight gain and the pilot, to compensate for the increased load, has no choice but to discard all non-essential luggage over the North Atlantic. No matter. The trip was worth its weight in...potatoes! Anyway, once back home you head for the nearest fast food joint, dying to sink your teeth into a good old-fashioned homemade sandwich MINUS the fries. Not having time to change and with a camera around your neck, you resemble a tourist. The friendly cook, sporting a week-old greasy beard and dangling cigarette butt, wants tourists to try the 'complete' popular fare. He looks you straight in the eye and, without missing a beat, UTTERS THE IMMORTAL LINE: "You want fries with that?" What is 'that'?

Answer: Hamburger

Although the other choices are also served with fries, the 'burger and fries' combination is the popular standard in the U.S.A.

Postscript: The trip went so well, you decide to book a seat on the W.J.C.T. (World Jerk Chicken Tour) for 2008.

This quiz is dedicated to:
- My children, Rebecca and Benjamin, who love French fries as much as they love their father. LOL.
- All "French fry" servers of the world, underappreciated but essential.
- The humble potato.

Thank you for playing my "deep-fried" twelfth quiz creation.
Source: Author benniebenbenny

This quiz was reviewed by FunTrivia editor Bruyere before going online.
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