Quiz Answer Key and Fun Facts
1. The Heyburn Bill, passed in 1906, regulated producers and sellers in the food industry. Once it became law, what was the name given to this act?
2. In 1872, the U.S. Congress enacted the very first consumer protection law. This law affected which industry?
3. The very first pure food laws in the U.S. were enacted on a state level, not federal, in New York, New Jersey, Michigan, and Illinois (not surprisingly, all states with major food processing cities). What was the year?
4. In 1889, the U.S. Congress proposed the first federal pure food bill, and what happened?
5. In 1890, many state laws required that milk be what?
6. In the Spanish-American War, more U.S. troops died from this than from any other cause. What was it?
7. In 1912, which commonly known and cited (and still routinely prosecuted) code was first adopted?
8. In World War II, U.S. troops stationed in Britain were forbidden to consume what local item?
9. In 1965, Ralph Nader released his first book, "Unsafe at Any Speed." This book was a condemnation of and pushed for consumer protection within which industry?
10. As of 2002, the U.S. FDA is currently part of which Cabinet-level department?
Source: Author
JaneGalt
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