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Quiz about Edible Images a  b
Quiz about Edible Images a  b

Edible Images (a - b) Trivia Quiz


Find the correct food dish to answer the question. The image clue may help.

A photo quiz by suomy. Estimated time: 2 mins.
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Author
suomy
Time
2 mins
Type
Photo Quiz
Quiz #
417,862
Updated
Nov 24 24
# Qns
10
Difficulty
Easy
Avg Score
9 / 10
Plays
515
Awards
Top 20% Quiz
Last 3 plays: Guest 91 (8/10), Guest 73 (10/10), Guest 174 (6/10).
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Question 1 of 10
1. Which of the following is a chicken soup? Hint


Question 2 of 10
2. One of these is a potato dish. Which is it? Hint


Question 3 of 10
3. Which is the meat stew? Hint


Question 4 of 10
4. If you wanted a traditional fish soup, which is the dish to pick? Hint


Question 5 of 10
5. What pastry-encased steak dish has been linked to the British soldier Arthur Wellesley?

Answer: (Two words (4,10))
Question 6 of 10
6. If wanting dessert, which one features rice balls? Hint


Question 7 of 10
7. Which of the following is also a form of preserved food? Hint


Question 8 of 10
8. From Mexico, which is the meat dish? Hint


Question 9 of 10
9. If you wanted a dessert with chocolate in it, which should you choose? Hint


Question 10 of 10
10. Which is the Afrikaans dish? Hint



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View Image Attributions for This Quiz

Most Recent Scores
Dec 20 2024 : Guest 91: 8/10
Dec 17 2024 : Guest 73: 10/10
Dec 16 2024 : Guest 174: 6/10
Dec 12 2024 : workisboring: 5/10
Dec 11 2024 : briarwoodrose: 10/10
Dec 11 2024 : daisygirl20: 10/10
Dec 11 2024 : Barbarini: 10/10
Dec 11 2024 : Gumby1967: 10/10
Dec 11 2024 : CmdrK: 7/10

Quiz Answer Key and Fun Facts
1. Which of the following is a chicken soup?

Answer: Aguadito

Also known as aguadito de pollo, this is a traditional Peruvian chicken soup. The soup normally has various vegetables, coriander (cilantro) gets mentioned frequently, and may be spiced to give it some heat. As for the image clue: 'agua' is Spanish for 'water' hence the bottles of water, the second bottle gives 'ditto' as a hint for 'dito'.
2. One of these is a potato dish. Which is it?

Answer: Aloo tikki

Also known as aloo ki tikkia, this potato snack is from the Indian subcontinent. 'Aloo', meaning 'potato' in Hindu-Urdu, is combined with peas and curry spices to make a small cutlet or croquette (the 'tikki' part) and served with sauces such as mint, tamarind and yoghurt. For the image clue, the metronome makes a ticking sound ('tikki') which, sitting in a bathroom, combines to hint at the name.
3. Which is the meat stew?

Answer: Armenian kashlama

A meat stew, kashlama is Armenian in origin. Made with beef, lamb, mutton or chicken, it is boiled and may include vegetables, but not necessarily. The broth used to cook the meat is often used for other dishes. As for the image, if you know your camelids, the animal with a mouth full of cash is a llama.

It is an AI-generated image so no animals were encouraged to eat inedible matter for the image.
4. If you wanted a traditional fish soup, which is the dish to pick?

Answer: Bouillabaisse

It is the Provençal region of France that is the origin of this fish soup. The port city of Marseille gets the credit. The name is a compound of words meaning to boil and to simmer. The original recipe used fish that the fishermen were unable to sell, typically bony fish. This and the Provençal herbs and spices used sets it apart from other fish soups. The image clue shows a bit of a bass guitar in a bowl.
5. What pastry-encased steak dish has been linked to the British soldier Arthur Wellesley?

Answer: Beef Wellington

A steak dish found on British menus, it consists of beef steak coated in pâté and minced mushrooms, which is then wrapped in pastry before being baked. It is not clear where the Wellington part of the name comes from. It is usually assumed to be after Arthur Wellesley, the 1st Duke of Wellington, of the Napoleonic era however written recipes don't appear until the end of the 19th century. Probably nothing to do with the wellingtons (or gumboots as they are called here) shown in the image clue.
6. If wanting dessert, which one features rice balls?

Answer: Bilo-bilo

Also known as pinaltok, bilo-bilo is a Filipino dessert dish. It is made with small glutinous rice balls in coconut milk and sugar. Jackfruit or other starchy items such as tapioca or sweet potato are added. Traditionally eaten hot, some prefer it cold. The name 'bilo-bilo' refers to the round shape of the sticky rice balls. The image clue is of a billowing towel.
7. Which of the following is also a form of preserved food?

Answer: Biltong

A type of air-dried cured meat with a South African origin, biltong is also popular in other countries in south Africa. Different types of meat are used including game meats such as ostrich. Although both are spiced, it differs from beef jerky in that jerky is heat-treated.

The Afrikaans word 'bil' means 'buttock' whilst 'tong' means 'strip' or 'tongue'. The image clue shows a pair of tongs on a poster or bill.
8. From Mexico, which is the meat dish?

Answer: Birria

Birria comes from western Mexico and is a regional variant of the dish barbacoa. Typically made with goat, it can also be made with beef or lamb. It is marinated before being cooked in a beer broth. The image clue is of a burr.
9. If you wanted a dessert with chocolate in it, which should you choose?

Answer: Black forest gateau

In the US the Black Forest gateau is a chocolate and cream cake with a cherry filling between the sponge cake layers. The equivalent in Germany, home of the Black Forest, is the Schwarzwälder Kirschtorte ('Black Forest cherry torte'). The German version is required by German law to include Kirschwasser, an alcoholic spirit made from morello cherries.

The image clue shows a gate in front of water ('eau' in French) in front of a bit of forest, perhaps even the Black Forest.
10. Which is the Afrikaans dish?

Answer: Bobotie

Another South African dish, this is minced meat baked with a topping. The toppings usually involve egg and milk. There are variants such as Leipoldt's recipe or Tulleken's recipe and a suggestion that it is a variant of an ancient Roman recipe. The meaning of the Afrikaans name is unclear.

The image clue is a bit obscure as well. Bobo was originally a Dutch children's magazine which features a blue rabbit called Bobo. An Indonesian version of the magazine has been going for over 50 years. The most helpful bit of the clue perhaps is the tie he is wearing.
Source: Author suomy

This quiz was reviewed by FunTrivia editor Bruyere before going online.
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