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Quiz about Captivating Cuba in Ten Words
Quiz about Captivating Cuba in Ten Words

Captivating Cuba in Ten Words Trivia Quiz


Take a short journey through the essence of Cuba in just ten words. Match the words and names on the left with what they are known for on the right.

A matching quiz by wellenbrecher. Estimated time: 3 mins.
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Time
3 mins
Type
Match Quiz
Quiz #
418,355
Updated
Dec 02 24
# Qns
10
Difficulty
Easy
Avg Score
8 / 10
Plays
82
Last 3 plays: kstyle53 (10/10), Guest 74 (6/10), Guest 136 (10/10).
(a) Drag-and-drop from the right to the left, or (b) click on a right side answer box and then on a left side box to move it.
QuestionsChoices
1. Rumba  
  seaside promenade
2. Mojito  
  national dish
3. Morro  
  indigenous hero
4. Malecón  
  scenic waterfall
5. Camagüey  
  music instrument
6. Cohiba  
  premium cigar
7. Nicho  
  rum cocktail
8. Hatuey  
  colonial city
9. Güiro  
  traditional dance
10. Ropa Vieja  
  historic fortress





Select each answer

1. Rumba
2. Mojito
3. Morro
4. Malecón
5. Camagüey
6. Cohiba
7. Nicho
8. Hatuey
9. Güiro
10. Ropa Vieja

Most Recent Scores
Today : kstyle53: 10/10
Today : Guest 74: 6/10
Today : Guest 136: 10/10
Today : griller: 10/10
Dec 18 2024 : shvdotr: 10/10
Dec 16 2024 : Debarrio: 8/10
Dec 16 2024 : Guest 187: 4/10
Dec 16 2024 : colbymanram: 10/10
Dec 07 2024 : BarbaraMcI: 8/10

Quiz Answer Key and Fun Facts
1. Rumba

Answer: traditional dance

Rumba is a traditional Cuban dance and music style that originated in the Afro-Cuban communities in the late 19th century. It blends African rhythms with Spanish melodies and is known for its sensual and expressive movements. More than just a dance, rumba is a reflection of Cuba's cultural identity, celebrated for its energy and connection to the island's vibrant history and spirit.
2. Mojito

Answer: rum cocktail

The mojito is a world-famous Cuban cocktail made with five main ingredients: white rum, lime juice, sugar (or simple syrup), soda water and fresh mint leaves. Its refreshing flavour and light composition make it a staple of Cuban social and cultural life.

The drink originated in Havana and has its roots in the 16th century "El Draque", a concoction reportedly consumed by the English explorer Sir Francis Drake. Today, it remains synonymous with Cuban nightlife and is celebrated in bars around the world.
3. Morro

Answer: historic fortress

El Morro, officially known as "Castillo de los Tres Reyes del Morro", is a historic fortress that guards the entrance to Havana Bay. Built in the late 16th century during Spanish colonial rule, it was designed to protect Havana from pirate attacks and naval invasions.

Its iconic lighthouse was added in the 19th century and has become a symbol of the city. Today, El Morro is a popular tourist attraction, offering panoramic views of Havana and housing a maritime museum.
4. Malecón

Answer: seaside promenade

The Malecón is a 7 kilometre long seawall and promenade that runs along the coast of Havana. Built in the early 20th century, it serves as both a barrier against the sea and a lively social hub for Cubans and visitors alike. Lined with colourful, historic buildings, the Malecón's wide promenade is a popular spot for fishing, music and conversation.

It offers breathtaking views of the Gulf of Mexico and is an iconic representation of Havana's vibrant spirit.
5. Camagüey

Answer: colonial city

Camagüey, one of Cuba's oldest cities, was founded in 1514 as Santa María del Puerto del Príncipe. Known for its labyrinthine street layout, the city was designed to confuse pirates during the frequent raids of the colonial era. It is also famous for its large earthenware water jars, called tinajones, which have become a symbol of the city. Declared a UNESCO World Heritage Site in 2008, Camagüey boasts well-preserved colonial architecture, lively cultural festivals and a thriving arts scene.
6. Cohiba

Answer: premium cigar

Cohiba is Cuba's most prestigious cigar brand, synonymous with luxury and tradition. Originally created in 1966 as a private supply for Fidel Castro and high-ranking officials, Cohiba was released for public sale in 1982. Made from the finest tobaccos grown in the Vuelta Abajo region, the cigars undergo a unique fermentation process that enhances their flavour and aroma. Today, Cohiba remains a symbol of Cuban craftsmanship and one of the world's most sought-after cigar brands.
7. Nicho

Answer: scenic waterfall

El Nicho is a stunning natural attraction located in the Escambray Mountains near the city of Cienfuegos. This series of cascading waterfalls is surrounded by lush vegetation and offers crystal clear pools for swimming. The area is part of the Topes de Collantes Natural Park, which is home to a wide variety of flora and fauna, including Cuba's national bird, the Tocororo. Visitors to El Nicho can enjoy hiking trails, picturesque views and a peaceful escape into nature.
8. Hatuey

Answer: indigenous hero

Hatuey was a Taíno chief who led one of the first recorded uprisings against Spanish colonisation in the Caribbean. After fleeing Hispaniola, he organised resistance in Cuba around 1511, warning the natives of the brutality of the Spanish invaders. Captured and executed by burning, Hatuey is remembered as a national symbol of resistance and is often referred to as Cuba's first freedom fighter.

His legacy is commemorated in literature, history and modern Cuban culture.
9. Güiro

Answer: music instrument

The güiro is a traditional Latin American percussion instrument whose origins can be traced back to the indigenous Taíno culture. Today, it is widely used in Cuban music genres such as son, salsa and cha-cha-chá. It is made from a hollowed-out gourd with grooves along its surface. Sound is produced by scraping a stick or prongs along the grooves, creating a rhythmic, scratchy sound.
10. Ropa Vieja

Answer: national dish

Ropa Vieja, which translates to "old clothes" in Spanish, is Cuba's national dish. This savoury stew consists of shredded beef (traditionally flank steak) simmered with tomatoes, peppers, onions, garlic and a blend of spices. The dish originated in the Canary Islands and was brought to Cuba by Spanish settlers. Often served with white rice, black beans and fried plantains, ropa vieja embodies the fusion of Spanish and Caribbean culinary traditions that defines Cuban cuisine.
Source: Author wellenbrecher

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