Quiz Answer Key and Fun Facts
1. This citrus fruit is larger than a grapefruit and has a much thicker peel. It is generally considered to have a sweeter taste as well. What is it?
2. This large greenish-colored fruit with a spiky exterior is known for its strong smell. Many hotels in Thailand do not allow guests to bring this fruit inside their rooms. What is it?
3. There are many varieties of this fruit which can be prepared in various ways, such as fried, roasted, and eaten raw in Vietnamese food. What is it?
4. One variety of this fruit is an important part of a popular dessert during the hot season. It is commonly eaten with glutinous rice and coconut milk. What is it?
5. A popular dish among many Thai people is somtom Thai which is made with chili peppers, tomatoes, garlic, lemon juice, fish sauce and palm sugar. What fruit is the main ingredient of this salad?
6. This crisp, mildly sweet fruit has many hard white seeds throughout its core. It is called "farang", the common Thai word for a Westerner or foreigner. What is its English name?
7. There are a number of fruits which are not native to Thailand that have been cultivated there for many years. Which of these fruits cannot easily be purchased in Thailand during at least one season of the year?
8. One of the most unusual looking fruits in Thailand is a bright red fruit that is about the size and shape of a chicken egg. It is covered with a thick "hairy" peel. What is this fruit's name?
9. Some Thai fruits are commonly used in cooking Thai and Indian dishes. One of these grows on a tree in the bean family. This fruit is also delicious to eat right out of the pod. What is it?
10. Coming in pink, green and red varieties this crisp, juicy fruit does not have a strong flavor and is often eaten dipped in a mixture of salt, sugar and pepper. What is this fruit called?
Source: Author
SP44000
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